GONZALEZ, Ellen. The Land and Transversalities Between Food and Territory. Revista Latinoamericana de Food Design, [S. l.], v. 5, n. 1, p. 259–271, 2024. Disponível em: https://publicacionescientificas.fadu.uba.ar/index.php/RLFD/article/view/2970. Acesso em: 14 ene. 2025.